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The vegan ice cream market in Sweden is projected to rise by USD 48.2 million by 2029, according to the latest market study results. It is anticipated to expand at a CAGR of 11.4 percent during the forecast period. Vegan ice cream is a dairy-free alternative to traditional ice cream, made without any animal products. It is specifically designed to meet the dietary preferences of vegans and those with lactose intolerance or dairy allergies.

The report delivers an in-depth analysis of the Sweden vegan ice cream industry, offering extensive market data such as historical market size, growth trajectories, and forward-looking projections. It thoroughly examines key market categories and subcategories, emphasizing critical elements like distribution channel. By offering this detailed analysis, the report assists in uncovering the untapped potential of the vegan ice cream market.


Market Segmentation


The following outlines the segmentation of the vegan ice cream market in Sweden:
Distribution channel: convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, small grocery stores, e-commerce, others

The Sweden vegan ice cream market is segmented on the basis of distribution channel. On the basis of distribution channel, the vegan ice cream market in Sweden has been segmented into convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, small grocery stores, e-commerce, and others.


Competitive Landscape


Key companies profiled in the report include Unilever PLC, Cereal Base Ceba AB, Bertegruppen AB, Lily & Hanna”s Rawfood Ice Dream AB, Kolmen Kaverin Jaatelo Oy, Lejonet & Bjornen Sverige AB.

This report delivers an in-depth breakdown of key players within the Sweden vegan ice cream market, outlining their performance from 2019 through 2023. The data reveals significant shifts in market share, highlighting both dominant players and emerging competitors. Armed with this information, businesses can sharpen their competitive edge, adjusting their strategies to navigate a shifting market landscape and positioning themselves for long-term growth.


Why Buy This Report?


Obtain precise statistical data and forecasts for the Sweden vegan ice cream market.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Sweden vegan ice cream market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Sweden vegan ice cream market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.


Table of Contents


TABLE OF CONTENTS
Key findings
Report scope
Research methodology
Market overviewSweden vegan ice cream market – distribution channel analysis
Key players and market share
– Unilever PLC
– Cereal Base Ceba AB
– Bertegruppen AB
– Lily & Hanna”s Rawfood Ice Dream AB
– Kolmen Kaverin Jaatelo Oy

Macroeconomic data and forecast
Disclaimer

FIGURES AND TABLES
Table Sweden vegan ice cream market 2019-2029
Chart Sweden vegan ice cream market, net growth, 2019-2029
Chart Sweden vegan ice cream market, growth rates, 2019-2029
Table Sweden vegan ice cream market by distribution channel, 2019-2029
Chart Sweden vegan ice cream market by distribution channel, CAGR historic and forecast, 2019-2029
Chart Sweden vegan ice cream market by distribution channel, 2019-2029
Table Sweden vegan ice cream market share (%), by companies, 2019-2023
Chart Sweden vegan ice cream market, by companies, 2023
Table Sweden vegan ice cream market share (%), by brands, 2019-2023
Chart Sweden vegan ice cream market, by brands, 2023
Table Sweden – population (millions) and forecast
Table Sweden – consumer price index (CPI) and forecast
Table Sweden – gross domestic product and forecast
Table Sweden vegan ice cream market: spend as a proportion of GDP (%)
Table Sweden vegan ice cream market: consumption per capita (population)


Product Type

Industry Statistics

Region

Europe

Published Date

2024

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