France Vegan Ice Cream Market 2025

The France vegan ice cream market is forecasted to experience incremental growth, with a CAGR of around 3.9% throughout the 2025-2030 period, indicating a stable market environment. The formulation of vegan ice cream often results in lower calorie and saturated fat content compared to conventional ice cream, depending on the specific recipe. This makes it an attractive option for health-conscious consumers. Furthermore, the market offers a diverse range of flavors and brands, enhancing its appeal to both vegans and non-vegans.

Delivering a data-driven perspective on the France vegan ice cream market, the report details historical performance over the past six years and projects future trends through 2030. It delves into market segmentation, analyzing developments across distribution channel.

Market Segmentation

The segmentation of the France vegan ice cream market is outlined below:
Distribution channel: convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, specialty stores, small grocery stores, e-commerce, others

The segmentation of the France vegan ice cream market distribution channel. The market is classified by distribution channel into convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, specialty stores, small grocery stores, e-commerce, and others.

Competitive Landscape

The vegan ice cream market is dominated by key players, including Unilever PLC, Danone S.A., Professor Grunschnabel B.V., Valsoia S.p.A. and Amy’s Kitchen Inc. dba Amy’s. This report presents an extensive analysis of major entities in the vegan ice cream market, focusing on their performance from 2020 to 2024. Findings showcase changes in market share, recognizing both long-standing leaders and new challengers.

Why Buy This Report?

Obtain precise statistical data and forecasts for the France vegan ice cream market.
Gain in-depth analysis and forecasts for the key segments of the France vegan ice cream market: distribution channel.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the France vegan ice cream market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the France vegan ice cream market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.
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Table of Contents

TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
France Vegan Ice Cream Market – Distribution Channel Analysis
Company Shares Analysis
Unilever PLC
Danone S.A.
Professor Grunschnabel B.V.
Valsoia S.p.A.
Amy’s Kitchen, Inc. dba Amy’s
Macroeconomic Data and Forecast
Research Methodology
Disclaimer

FIGURES AND TABLES
Table France Vegan Ice Cream Market 2020-2030
Chart France Vegan Ice Cream Market, Net Growth, 2020-2030
Chart France Vegan Ice Cream Market, Growth Rates, 2020-2030
Table France Vegan Ice Cream Market by Distribution Channel, 2020-2030
Chart France Vegan Ice Cream Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart France Vegan Ice Cream Market by Distribution Channel, 2020-2030
Table France Vegan Ice Cream Market Share (%), by Companies, 2020-2024
Chart France Vegan Ice Cream Market, by Companies, 2024
Table France Vegan Ice Cream Market Share (%), by Brands, 2020-2024
Chart France Vegan Ice Cream Market, by Brands, 2024
Table France – Population (Millions) and Forecast
Table France – Consumer Price Index (CPI) and Forecast
Table France – Gross Domestic Product and Forecast
Table France Vegan Ice Cream Market: Spend as a Proportion of GDP (%)
Table France Vegan Ice Cream Market: Consumption per Capita (Population)

Companies Mentioned

Unilever PLC
Danone S.A.
Professor Grunschnabel B.V.
Valsoia S.p.A.
Amy’s Kitchen, Inc. dba Amy’s