The vegan ice cream in Canada market size is projected to grow by USD 17.9 million from 2024 to 2029, registering a CAGR of 5.5 percent, according to the latest market data. The rise in popularity of vegan ice cream can be attributed to increased consumer awareness around veganism, health benefits, and sustainability. Leading brands have expanded their portfolios to include vegan options, reflecting a broader shift towards plant-based alternatives in the food industry.
The report delivers an in-depth analysis of the Canada vegan ice cream industry, offering extensive market data such as historical market size, growth trajectories, and forward-looking projections. It thoroughly examines key market categories and subcategories, emphasizing critical elements like distribution channel. By offering this detailed analysis, the report assists in uncovering the untapped potential of the vegan ice cream market.
Market Segmentation
The following outlines the segmentation of the vegan ice cream market in Canada:
Distribution channel: convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, warehouse clubs, small grocery stores, e-commerce, others
The Canada vegan ice cream market is segmented on the basis of distribution channel. By distribution channel, the vegan ice cream market in Canada has been segmented into convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, warehouse clubs, small grocery stores, e-commerce, and others.
Competitive Landscape
Key companies profiled in the report include David Chapman’s Ice Cream Ltd., Unilever PLC, Ferrero International S.A.
This report delivers an in-depth breakdown of key players within the Canada vegan ice cream market, outlining their performance from 2019 through 2023. The data reveals significant shifts in market share, highlighting both dominant players and emerging competitors. Armed with this information, businesses can sharpen their competitive edge, adjusting their strategies to navigate a shifting market landscape and positioning themselves for long-term growth.
Why Buy This Report?
Obtain precise statistical data and forecasts for the Canada vegan ice cream market.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Canada vegan ice cream market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Canada vegan ice cream market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.
Table of Contents
TABLE OF CONTENTS
Key findings
Report scope
Research methodology
Market overviewCanada vegan ice cream market – distribution channel analysis
Key players and market share
– David Chapman’s Ice Cream Ltd.
– Unilever PLC
– Ferrero International S.A.
Macroeconomic data and forecast
Disclaimer
FIGURES AND TABLES
Table Canada vegan ice cream market 2019-2029
Chart Canada vegan ice cream market, net growth, 2019-2029
Chart Canada vegan ice cream market, growth rates, 2019-2029
Table Canada vegan ice cream market by distribution channel, 2019-2029
Chart Canada vegan ice cream market by distribution channel, CAGR historic and forecast, 2019-2029
Chart Canada vegan ice cream market by distribution channel, 2019-2029
Table Canada vegan ice cream market share (%), by companies, 2019-2023
Chart Canada vegan ice cream market, by companies, 2023
Table Canada vegan ice cream market share (%), by brands, 2019-2023
Chart Canada vegan ice cream market, by brands, 2023
Table Canada – population (millions) and forecast
Table Canada – consumer price index (CPI) and forecast
Table Canada – gross domestic product and forecast
Table Canada vegan ice cream market: spend as a proportion of GDP (%)
Table Canada vegan ice cream market: consumption per capita (population)