According to the latest estimates, the ice cream in Italy market size is expected to increase from USD 2,433 million in 2023 to USD 3,097 million by 2029, garnering a CAGR of 4.1% over the evaluated period. In response to shifting consumer preferences towards healthier diets, ice cream manufacturers are launching new flavors and healthier options, including low-fat, sugar-free, and plant-based ice creams. These innovations attract health-conscious consumers who might otherwise avoid traditional ice cream products. Additionally, brands are successfully drawing consumer attention by offering limited-edition flavors and distinctive packaging.
Furthermore, ice cream brands are capitalizing on digital marketing and e-commerce platforms to broaden their market reach and enhance consumer interaction. By harnessing the power of social media, engaging with influencers, and leveraging online retail channels, brands can more effectively market their products and simplify the purchasing process, thereby improving the overall consumer experience.
The report provides a comprehensive analysis of the Italy ice cream industry, presenting detailed market data including historical market size, growth rates, and future forecasts. It offers an in-depth examination of various market categories and subcategories, with a particular focus on key factors such as type, product type, ingredient, and distribution channel. The insights gained from this evaluation help reveal the growth potential within the ice cream sector.
Market Segmentation
The segmentation of the ice cream market in Italy is outlined below:
Type: dairy ice cream, water ice cream, others (plant based ice cream)
Product type: impulse ice creams, take home ice creams, frozen yogurt, others
Ingredient: fats and oils, milk, sweeteners, others
Distribution channel: foodservice channels, convenience and forecourt stores, supermarkets and hypermarkets, small grocery stores, e-commerce, others
The Italy ice cream market is segmented on the basis of type, product type, ingredient, and distribution channel. By type, the ice cream market in Italy has been segmented into dairy ice cream, water ice cream, and others (plant based ice cream). Based upon product type, the ice cream market in Italy is categorized into impulse ice creams, take home ice creams, frozen yogurt, and others. On the basis of ingredient, the ice cream market in Italy has been segmented into fats and oils, milk, sweeteners, and others. By distribution channel, the ice cream market in Italy has been segmented into foodservice channels, convenience and forecourt stores, supermarkets and hypermarkets, small grocery stores, e-commerce, and others.
Competitive Landscape
The Italy ice cream market is highly competitive. Top players covered in Italy Ice Cream Market Study are Valsoia S.p.A., Unilever PLC, SAMMONTANA S.p.A., Nestle S.A., Granlatte Societa Cooperativa Agricola a R.l., General Mills Inc., Froneri International Limited, Ferrero International S.A., bofrost Dienstleistungs GmbH & Co. KG.
The report offers a comprehensive review of the Italy ice cream market, focusing on key players’ performance over the 2019-2023 period. The information highlights shifts in market share, identifying both established market leaders and emerging players. By utilizing this data, businesses can enhance their competitive positioning, refining their strategies to better navigate a competitive and evolving market landscape.
Why Buy This Report?
Obtain precise statistical data and forecasts for the Italy ice cream market.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Italy ice cream market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Italy ice cream market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.
Table of Contents
TABLE OF CONTENTS
Key findings
Report scope
Research methodology
Market overviewItaly ice cream market – type analysis
Italy ice cream market – product type analysis
Italy ice cream market – ingredient analysis
Italy ice cream market – distribution channel analysis
Key players and market share
– Valsoia S.p.A.
– Unilever PLC
– SAMMONTANA S.p.A.
– Nestle S.A.
– Granlatte Societa Cooperativa Agricola a R.l.
…
Macroeconomic data and forecast
Disclaimer
FIGURES AND TABLES
Table Italy ice cream market 2019-2029
Chart Italy ice cream market, net growth, 2019-2029
Chart Italy ice cream market, growth rates, 2019-2029
Table Italy ice cream market by type, 2019-2029
Chart Italy ice cream market by type, CAGR historic and forecast, 2019-2029
Chart Italy ice cream market by type, 2019-2029
Table Italy ice cream market by product type, 2019-2029
Chart Italy ice cream market by product type, CAGR historic and forecast, 2019-2029
Chart Italy ice cream market by product type, 2019-2029
Table Italy ice cream market by ingredient, 2019-2029
Chart Italy ice cream market by ingredient, CAGR historic and forecast, 2019-2029
Chart Italy ice cream market by ingredient, 2019-2029
Table Italy ice cream market by distribution channel, 2019-2029
Chart Italy ice cream market by distribution channel, CAGR historic and forecast, 2019-2029
Chart Italy ice cream market by distribution channel, 2019-2029
Table Italy ice cream market share (%), by companies, 2019-2023
Chart Italy ice cream market, by companies, 2023
Table Italy ice cream market share (%), by brands, 2019-2023
Chart Italy ice cream market, by brands, 2023
Table Italy – population (millions) and forecast
Table Italy – consumer price index (CPI) and forecast
Table Italy – gross domestic product and forecast
Table Italy ice cream market: spend as a proportion of GDP (%)
Table Italy ice cream market: consumption per capita (population)