Market Overview

The latest analysis predicts global vegan ice cream market will grow from USD 1,902 million in 2023 to USD 3,114 million by 2029, achieving a CAGR of 8.6 percent, according to the latest edition of the Global Vegan Ice Cream Market Report. The rise in popularity of vegan ice cream can be attributed to increased consumer awareness around veganism, health benefits, and sustainability. Leading brands have expanded their portfolios to include vegan options, reflecting a broader shift towards plant-based alternatives in the food industry.

The report provides a comprehensive overview of the Global vegan ice cream industry, covering a study of the key players operating in the market. It includes an analysis of market segments and sub-segments, taking into consideration factors such as distribution channel, and region. By examining these aspects, the report offers valuable insights into the potential of the vegan ice cream industry. Moreover, the report presents statistical information, including market size, market share, growth rate, and forecasts specifically tailored to the vegan ice cream industry. This data-driven analysis equips industry professionals with the necessary information to assess the current market landscape, make well-informed decisions, and identify growth opportunities within the sector.

Market Segmentation

The vegan ice cream market is segmented as below:
Distribution channel: convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, warehouse clubs, specialty stores, small grocery stores, e-commerce, and others
Region: Asia Pacific, Europe, Latin America, Middle East and Africa, and North America

The global vegan ice cream market is segmented on the basis of distribution channel, and region. On the basis of distribution channel, the global vegan ice cream market has been segmented into convenience stores, forecourt retailers, supermarkets and hypermarkets, discounters, warehouse clubs, specialty stores, small grocery stores, e-commerce, and others. In terms of geography, the global vegan ice cream market has been segmented into Asia Pacific, Europe, Latin America, Middle East and Africa, and North America.

Competitive Landscape

The global vegan ice cream market is highly competitive. Some of the leading companies operating in the market are Australasian Conference Association Limited, Bertegruppen AB, bofrost Dienstleistungs GmbH & Co. KG, Cereal Base Ceba AB, Danone S.A., David Chapman’s Ice Cream Ltd., Ferrero International S.A., Froneri International Limited, Hennig-Olsen Is AS, Irma Management Limited t/a Jude’s, Kayak SA, Kolmen Kaverin Jaatelo Oy, Lily & Hanna’s Ltd., Lily & Hanna”s Rawfood Ice Dream AB, Lotte Corporation, Mars Incorporated, Nestle S.A., NRDS GmbH, Over the Moo Pty. Ltd., Planet Foods, The Booja-Booja Company Ltd., The NotCompany Inc., Unilever PLC, V&H Limited (Little Moons), Valsoia S.p.A.

The report is an indispensable tool for companies and organizations operating in the vegan ice cream industry. It offers a comprehensive overview of the market, empowering industry executives, policy makers, academics, and analysts to make well-informed decisions. The report provides valuable insights and analysis, presenting a cohesive and detailed perspective on the vegan ice cream market.

Why Buy This Report?

Provide statistical data or estimations for the global vegan ice cream market
Gain a comprehensive understanding of the vegan ice cream market
Identify promising investment opportunities by pinpointing growth sectors and emerging trends
Understand what the future of the global vegan ice cream market looks like
Analyze the competitive landscape and identify the optimal timing for seizing opportunities

Table of Contents

TABLE OF CONTENTS
FIGURES AND TABLES
1. Scope and Methodology
1.1 Key Findings
1.2 Report Scope
1.3 Research Methodology
2. Market Overview
3. Global Vegan Ice Cream Market – Distribution Channel Analysis
3.1 Convenience stores
3.2 Forecourt retailers
3.3 Supermarkets and hypermarkets
3.4 Discounters
3.5 Warehouse clubs
3.6 Specialty stores
3.7 Small grocery stores
3.8 E-commerce
3.9 Others
4. Global Vegan Ice Cream Market – Region Analysis
4.1 Asia Pacific
4.2 Europe
4.3 Latin America
4.4 Middle East and Africa
4.5 North America
5. Company Profiles
5.1 Australasian Conference Association Limited
5.2 Bertegruppen AB
5.3 bofrost Dienstleistungs GmbH & Co. KG
5.4 Cereal Base Ceba AB
5.5 Danone S.A.
5.6 David Chapman’s Ice Cream Ltd.
5.7 Ferrero International S.A.
5.8 Froneri International Limited
5.9 Hennig-Olsen Is AS
5.10 Irma Management Limited t/a Jude’s
5.11 Kayak SA
5.12 Kolmen Kaverin Jaatelo Oy
5.13 Lily & Hanna’s Ltd.
5.14 Lily & Hanna”s Rawfood Ice Dream AB
5.15 Lotte Corporation
5.16 Mars, Incorporated
5.17 Nestle S.A.
5.18 NRDS GmbH
5.19 Over the Moo Pty. Ltd.
5.20 Planet Foods
5.21 The Booja-Booja Company Ltd.
5.22 The NotCompany, Inc.
5.23 Unilever PLC
5.24 V&H Limited (Little Moons)
5.25 Valsoia S.p.A.
DISCLAIMER

Companies Mentioned

Australasian Conference Association Limited
Bertegruppen AB
bofrost Dienstleistungs GmbH & Co. KG
Cereal Base Ceba AB
Danone S.A.
David Chapman’s Ice Cream Ltd.
Ferrero International S.A.
Froneri International Limited
Hennig-Olsen Is AS
Irma Management Limited t/a Jude’s
Kayak SA
Kolmen Kaverin Jaatelo Oy
Lily & Hanna’s Ltd.
Lily & Hanna”s Rawfood Ice Dream AB
Lotte Corporation
Mars, Incorporated
Nestle S.A.
NRDS GmbH
Over the Moo Pty. Ltd.
Planet Foods
The Booja-Booja Company Ltd.
The NotCompany, Inc.
Unilever PLC
V&H Limited (Little Moons)
Valsoia S.p.A.