Description

Tartaric acid, also called dihydroxybutanedioic acid, is a dicarboxylic acid with the molecular formula C4H6O6. It contributes a strong tart taste that enhances fruit flavors, particularly grape and lime. Tartaric acid finds application as acidity regulator, antioxidant, flavor enhancer and sequestrant in many bakeries, food, and pharmaceuticals industries. The global tartaric acid market is poised to grow by US$ 131.0 million from 2022 to 2028, registering a CAGR of 5.1% during the forecast period, according to StrategyHelix.

The report provides up-to-date market size data for period 2018-2021 and forecast to 2028 covering key market aspects like sales value for tartaric acid. The global tartaric acid market is segmented on the basis of product, application, and region. By product, the global tartaric acid market has been segmented into natural tartaric acid, synthetic tartaric acid. Based upon application, the global tartaric acid market is categorized into cosmetics & personal care, food & beverages, industrial, pharmaceuticals, others. In terms of geography, the global tartaric acid market has been segmented into Asia Pacific, Europe, North America, Rest of the World (RoW).

The global tartaric acid market is highly competitive. Top players covered in Global Tartaric Acid Market Study are Alvinesa Alcoholera Vinicola SA, Caviro Distillerie S.r.l., Changmao Biochemical Engineering Co. Ltd., Comercial Quimica Sarasa SL, Distillerie Bonollo S.r.l., Distillerie Mazzari S.p.A., Giovanni Randi SpA, Hangzhou Bioking Biochemical Engineering Co. Ltd., Hangzhou Regin Bio-tech Co. Ltd., Industria Chimica Valenzana SpA, Ningbo Jinzhan Biotechnology Co.Ltd. (Formerly Ninghai Organic Chemical Factory), Pahi S.L., Tartaros Gonzalo Castello S.L., Villapana SpA, Yantai Taroke Bio-engineering Co. Ltd. Competitive landscape gives a description of the competitive nature of the global tartaric acid market and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.

The report is an invaluable resource for companies and organizations active in this industry. It provides a cohesive picture of the tartaric acid market to help drive informed decision making for industry executives, policy makers, academic, and analysts.

Report Scope

Product: natural tartaric acid, synthetic tartaric acid
Application: cosmetics & personal care, food & beverages, industrial, pharmaceuticals, others
Region: Asia Pacific, Europe, North America, Rest of the World (RoW)
Years considered: this report covers the period 2018 to 2028
Company mentioned: Alvinesa Alcoholera Vinicola SA, Caviro Distillerie S.r.l., Changmao Biochemical Engineering Co. Ltd., Comercial Quimica Sarasa SL, Distillerie Bonollo S.r.l., Distillerie Mazzari S.p.A., Giovanni Randi SpA, Hangzhou Bioking Biochemical Engineering Co. Ltd., Hangzhou Regin Bio-tech Co. Ltd., Industria Chimica Valenzana SpA, Ningbo Jinzhan Biotechnology Co.Ltd. (Formerly Ninghai Organic Chemical Factory), Pahi S.L., Tartaros Gonzalo Castello S.L., Villapana SpA, Yantai Taroke Bio-engineering Co. Ltd.

Key Benefits for Stakeholders

– Get a comprehensive picture of the global tartaric acid market
– Pinpoint growth sectors and trends for investment

Table of Contents

Part 1. Introduction
– Scope of the study
– Study period
– Geographical scope
– Research methodology
Part 2. Tartaric acid market overview
Part 3. Market breakdown by product
– Natural tartaric acid
– Synthetic tartaric acid
Part 4. Market breakdown by application
– Cosmetics & personal care
– Food & beverages
– Industrial
– Pharmaceuticals
– Others
Part 5. Market breakdown by region
– Asia Pacific
– Europe
– North America
– Rest of the World (RoW)
Part 6. Key companies
– Alvinesa Alcoholera Vinicola SA
– Caviro Distillerie S.r.l.
– Changmao Biochemical Engineering Co., Ltd.
– Comercial Quimica Sarasa SL
– Distillerie Bonollo S.r.l.
– Distillerie Mazzari S.p.A.
– Giovanni Randi SpA
– Hangzhou Bioking Biochemical Engineering Co., Ltd.
– Hangzhou Regin Bio-tech Co., Ltd.
– Industria Chimica Valenzana SpA
– Ningbo Jinzhan Biotechnology Co.,Ltd. (Formerly Ninghai Organic Chemical Factory)
– Pahi, S.L.
– Tartaros Gonzalo Castello S.L.
– Villapana SpA
– Yantai Taroke Bio-engineering Co., Ltd.
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