Description

Plants have essential nutrients that are not contained in other foods. The vitamins, minerals, phytochemicals and antioxidants that are in plants help keep cells healthy and the body in balance. Plant-based diets have been shown to lower rates of diseases that are of particular importance to older adults, including heart disease and high blood pressure. A study by StrategyHelix indicates that the global plant-based food and beverages market is expected to increase by US$ 16.3 billion from 2022 to 2028, garnering a CAGR of 8.9% during the forecast period.

The report provides up-to-date market size data for period 2018-2021 and forecast to 2028 covering key market aspects like sales value for plant-based food and beverages. The global plant-based food and beverages market is segmented on the basis of product, product category, source, distribution channel, and region. Based on product, the global plant-based food and beverages market is categorized into bakery & confectionery, plant-based juices, plant-based meat, plant-based milk & derivatives, RTD tea & coffee, sweet & savory snacks, others. On the basis of product category, the global plant-based food and beverages market has been segmented into conventional, organic. By source, the global plant-based food and beverages market has been segmented into almond, coconut, pea, soy, wheat, others. Based upon distribution channel, the global plant-based food and beverages market is categorized into non-store retailing, store-based retailing. In terms of geography, the global plant-based food and beverages market has been segmented into North America, Asia Pacific, Europe, Rest of the World (ROW).

The global plant-based food and beverages market is highly competitive. Top players covered in Global Plant-based Food and Beverages Market Study are Amy’s Kitchen Inc., Danone S.A., Fresh Del Monte Produce Inc, General Mills Inc., Keystone Natural Holdings LLC, Nestle S.A., Premier Foods plc, The EVERY Company, Tyson Foods Inc.

The report is an invaluable resource for companies and organizations active in this industry. It provides a cohesive picture of the plant-based food and beverages market to help drive informed decision making for industry executives, policy makers, academic, and analysts.

Report Scope

Product: bakery & confectionery, plant-based juices, plant-based meat, plant-based milk & derivatives, RTD tea & coffee, sweet & savory snacks, others
Product category: conventional, organic
Source: almond, coconut, pea, soy, wheat, others
Distribution channel: non-store retailing, store-based retailing
Region: North America, Asia Pacific, Europe, Rest of the World (ROW)
Years considered: this report covers the period 2018 to 2028

Key Benefits for Stakeholders

– Get a comprehensive picture of the global plant-based food and beverages market
– Pinpoint growth sectors and trends for investment

Table of Contents

Part 1. Introduction
– Scope of the study
– Study period
– Geographical scope
– Research methodology
Part 2. Plant-based food and beverages market overview
Part 3. Market breakdown by product
– Bakery & confectionery
– Plant-based juices
– Plant-based meat
– Plant-based milk & derivatives
– RTD tea & coffee
– Sweet & savory snacks
– Others
Part 4. Market breakdown by product category
– Conventional
– Organic
Part 5. Market breakdown by source
– Almond
– Coconut
– Pea
– Soy
– Wheat
– Others
Part 6. Market breakdown by distribution channel
– Non-store retailing
– Store-based retailing
Part 7. Market breakdown by region
– North America
– Asia Pacific
– Europe
– Rest of the World (ROW)
Part 8. Key companies
– Amy’s Kitchen, Inc.
– Danone S.A.
– Fresh Del Monte Produce Inc
– General Mills Inc.
– Keystone Natural Holdings LLC
– Nestle S.A.
– Premier Foods plc
– The EVERY Company
– Tyson Foods, Inc.
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