Description

Agar-agar, known as just agar in culinary circles, is a vegetarian gelatin substitute produced from a variety of seaweed vegetation. It is sold in flake, powder, bar, and strand form, and can be used in recipes as a stabilizing and thickening agent. A study by StrategyHelix indicates that the global agar-agar market is expected to increase by US$ 84.0 million from 2022 to 2028, garnering a CAGR of 4.2% during the forecast period.

The report provides up-to-date market size data for period 2018-2021 and forecast to 2028 covering key market aspects like sales value for agar-agar. The global agar-agar market is segmented on the basis of form, application, and region. Based on form, the global agar-agar market is categorized into flakes, powder, others. The powder segment captured the largest share of the market in 2021. On the basis of application, the global agar-agar market has been segmented into food and beverages, pharmaceuticals and nutraceuticals, others. The food and beverages segment held the largest share of the global agar-agar market in 2021 and is anticipated to hold its share during the forecast period. In terms of geography, the global agar-agar market has been segmented into Asia Pacific, Europe, North America, Rest of the World (RoW).

The global agar-agar market is highly competitive. The key players in the agar-agar market include CV. Agar Sari Jaya, Henan Gino Biotechnology Co. Ltd., Hugestone Enterprise Co. Ltd., Justchem International Limited, Meron Group, PT Agarindo Bogatama, PT Kappa Carrageenan Nusantara, PT. Agar Swallow, PT. Surya Indoalgas, Roland Foods LLC.

The report is an invaluable resource for companies and organizations active in this industry. It provides a cohesive picture of the agar-agar market to help drive informed decision making for industry executives, policy makers, academic, and analysts.

Report Scope

Form: flakes, powder, others
Application: food and beverages, pharmaceuticals and nutraceuticals, others
Region: Asia Pacific, Europe, North America, Rest of the World (RoW)
Years considered: this report covers the period 2018 to 2028

Key Benefits for Stakeholders

– Get a comprehensive picture of the global agar-agar market
– Pinpoint growth sectors and trends for investment

Table of Contents

Part 1. Introduction
– Scope of the study
– Study period
– Geographical scope
– Research methodology
Part 2. Agar-agar market overview
Part 3. Market breakdown by form
– Flakes
– Powder
– Others
Part 4. Market breakdown by application
– Food and beverages
– Pharmaceuticals and nutraceuticals
– Others
Part 5. Market breakdown by region
– Asia Pacific
– Europe
– North America
– Rest of the World (RoW)
Part 6. Key companies
– CV. Agar Sari Jaya
– Henan Gino Biotechnology Co., Ltd.
– Hugestone Enterprise Co., Ltd.
– Justchem International Limited
– Meron Group
– PT Agarindo Bogatama
– PT Kappa Carrageenan Nusantara
– PT. Agar Swallow
– PT. Surya Indoalgas
– Roland Foods, LLC
About StrategyHelix
Disclaimer