The analysis predicts the cooking and edible oils market in Japan will grow from USD 2,256 million in 2023 to USD 2,541 million by 2029, achieving a compound annual growth rate (CAGR) of 2 percent. The Japan cooking and edible oils market is primarily driven by the country’s aging population and a growing emphasis on health and wellness. Consumers are increasingly shifting towards oils that offer specific health benefits, such as olive oil and canola oil, which are known for their heart-healthy properties and are rich in unsaturated fats.
Additionally, Japan’s well-developed food processing industry, coupled with evolving culinary trends favoring premium and functional ingredients, is fueling demand for high-quality oils. The influence of Mediterranean diets and rising consumer interest in gourmet cooking have further contributed to the expansion of the edible oils market in Japan.
This report provides a thorough assessment of the Japan cooking and edible oils industry, presenting key market data including historical performance, growth trends, and future outlooks. It delves into various market segments and sub-segments, with a focus on important factors like product, packaging type, and distribution channel. Through this detailed assessment, the report helps uncover the growth potential of the cooking and edible oils industry.
Market Segmentation
The cooking and edible oils market in Japan is categorized into the following segments:
Product: olive oil, rapeseed oil (canola oil), others
Packaging type: glass bottles, metal containers, plastic bottles
Distribution channel: convenience stores, supermarkets and hypermarkets, warehouse clubs, small grocery stores, foodservice channels, e-commerce, others
The Japan cooking and edible oils market is segmented on the basis of product, packaging type, and distribution channel. By product, the cooking and edible oils market in Japan has been segmented into olive oil, rapeseed oil (canola oil), and others. Based upon packaging type, the cooking and edible oils market in Japan is categorized into glass bottles, metal containers, and plastic bottles. On the basis of distribution channel, the cooking and edible oils market in Japan has been segmented into convenience stores, supermarkets and hypermarkets, warehouse clubs, small grocery stores, foodservice channels, e-commerce, and others.
Competitive Landscape
The Japan cooking and edible oils market is highly competitive. The cooking and edible oils market is dominated by key players, which are Ajinomoto Co. Inc., Bright Food (Group) Co. Ltd., Deoleo S.A., Gruppo Mataluni Oleificio, Kadoya Sesame Mills Incorporated, Solleone Olive Co, TAKEMOTO OIL & FAT Co. Ltd., The Nisshin OilliO Group Ltd.
This report provides a comprehensive analysis of the key players in the Japan cooking and edible oils market, along with their performance from 2019 to 2023. By utilizing this data, businesses can gain a deeper understanding of market dynamics, including shifts in market share, the identification of leading players, and the rise of emerging companies. This information equips firms with a strategic advantage in a competitive landscape, enabling them to refine their market strategies and make informed, long-term decisions.
Why Buy This Report?
Obtain precise statistical data and forecasts for the Japan cooking and edible oils market.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Japan cooking and edible oils market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Japan cooking and edible oils market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.
Table of Contents
TABLE OF CONTENTS
Key findings
Report scope
Research methodology
Market overviewJapan cooking and edible oils market – product analysis
Japan cooking and edible oils market – packaging type analysis
Japan cooking and edible oils market – distribution channel analysis
Key players and market share
– Ajinomoto Co., Inc.
– Bright Food (Group) Co., Ltd.
– Deoleo, S.A.
– Gruppo Mataluni Oleificio
– Kadoya Sesame Mills Incorporated
…
Macroeconomic data and forecast
Disclaimer
FIGURES AND TABLES
Table Japan cooking and edible oils market 2019-2029
Chart Japan cooking and edible oils market, net growth, 2019-2029
Chart Japan cooking and edible oils market, growth rates, 2019-2029
Table Japan cooking and edible oils market by product, 2019-2029
Chart Japan cooking and edible oils market by product, CAGR historic and forecast, 2019-2029
Chart Japan cooking and edible oils market by product, 2019-2029
Table Japan cooking and edible oils market by packaging type, 2019-2029
Chart Japan cooking and edible oils market by packaging type, CAGR historic and forecast, 2019-2029
Chart Japan cooking and edible oils market by packaging type, 2019-2029
Table Japan cooking and edible oils market by distribution channel, 2019-2029
Chart Japan cooking and edible oils market by distribution channel, CAGR historic and forecast, 2019-2029
Chart Japan cooking and edible oils market by distribution channel, 2019-2029
Table Japan cooking and edible oils market share (%), by companies, 2019-2023
Chart Japan cooking and edible oils market, by companies, 2023
Table Japan cooking and edible oils market share (%), by brands, 2019-2023
Chart Japan cooking and edible oils market, by brands, 2023
Table Japan – population (millions) and forecast
Table Japan – consumer price index (CPI) and forecast
Table Japan – gross domestic product and forecast
Table Japan cooking and edible oils market: spend as a proportion of GDP (%)
Table Japan cooking and edible oils market: consumption per capita (population)