
Expected to see substantial growth, the Algeria cooking and edible oils market is anticipated to move from USD 1,599.8 million in 2024 to USD 2,256.5 million by 2030, corresponding to a CAGR of 5.9%. Algeria’s cooking oil consumption is deeply rooted in its domestic culinary culture, where oil-intensive preparation methods remain widespread. Traditional Algerian dishes, from couscous-based meals to slow-cooked stews like chorba and tajine, require substantial use of oil for sautéing and flavor infusion. This ingrained usage pattern sustains household-level demand across both urban and rural populations, particularly during festive or religious seasons when consumption tends to peak.
Demographic momentum adds another layer of resilience to the edible oils market. With a relatively young and growing population, Algeria continues to experience steady expansion in household formation and food spending. Rising urbanization is also reshaping food access, leading to broader supermarket penetration and greater exposure to packaged cooking oil products. As food retail modernizes, consumer expectations around packaging quality, shelf stability, and perceived purity of oils are evolving, encouraging local and international suppliers to adjust their positioning strategies.
This report presents a thorough analysis and future outlook for the Algeria cooking and edible oils market, covering historical data from 2020 to 2024 and forecasts up to 2030. It investigates market size, growth patterns, and segmented insights, revealing the trends transforming the industry. By dissecting critical aspects such as product and distribution channel, the report provides a comprehensive toolkit for understanding and capitalizing on market opportunities.
Market Segmentation
The Algeria cooking and edible oils market is structured as follows:
Product: olive oil, corn oil (maize oil), soybean oil, sunflower oil
Distribution channel: e-commerce, foodservice channels, hypermarkets, small grocery stores, supermarkets, others
The cooking and edible oils market in Algeria is segmented based on product and distribution channel. In terms of product, the market is segmented into olive oil, corn oil (maize oil), soybean oil, and sunflower oil. Distribution channel segmentation comprises e-commerce, foodservice channels, hypermarkets, small grocery stores, supermarkets, and others.
Competitive Landscape
The report provides profiles of notable companies, including Cevital SPA, COGRAL SPA, Farines pour l’Industrie et l’Agro-Industrie Sarl, groupe Ifri, Labelle Group, SAOUDI OLIVE (Ithri Olive), Savola Group, SNC KHODJA ET CIE and Societe Oleicole d’Algerie Spa (SOA).
The report provides a detailed assessment of prominent companies within the cooking and edible oils market, tracking their performance from 2020 to 2024. Insights reveal fluctuations in market share, highlighting both veteran leaders and emerging players.
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Obtain precise statistical data and forecasts for the Algeria cooking and edible oils market.
Gain in-depth analysis and forecasts for the key segments of the Algeria cooking and edible oils market: product and distribution channel.
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Gain deep insights into the dynamics of the Algeria cooking and edible oils market.
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Anticipate the future trajectory of the Algeria cooking and edible oils market with informed projections.
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Table of Contents
TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Algeria Cooking and Edible Oils Market – Product Analysis
Algeria Cooking and Edible Oils Market – Distribution Channel Analysis
Company Shares Analysis
Cevital SPA
COGRAL SPA
Farines pour l’Industrie et l’Agro-Industrie Sarl
groupe Ifri
Labelle Group
SAOUDI OLIVE (Ithri Olive)
Savola Group
SNC KHODJA ET CIE
Societe Oleicole d’Algerie Spa (SOA)
Macroeconomic Data and Forecast
Research Methodology
Disclaimer
FIGURES AND TABLES
Table Algeria Cooking and Edible Oils Market 2020-2030
Chart Algeria Cooking and Edible Oils Market, Net Growth, 2020-2030
Chart Algeria Cooking and Edible Oils Market, Growth Rates, 2020-2030
Table Algeria Cooking and Edible Oils Market by Product, 2020-2030
Chart Algeria Cooking and Edible Oils Market by Product, CAGR Historic and Forecast, 2020-2030
Chart Algeria Cooking and Edible Oils Market by Product, 2020-2030
Table Algeria Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Algeria Cooking and Edible Oils Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Algeria Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Algeria Cooking and Edible Oils Market Share (%), by Companies, 2020-2024
Chart Algeria Cooking and Edible Oils Market, by Companies, 2024
Table Algeria Cooking and Edible Oils Market Share (%), by Brands, 2020-2024
Chart Algeria Cooking and Edible Oils Market, by Brands, 2024
Table Algeria – Population (Millions) and Forecast
Table Algeria – Consumer Price Index (CPI) and Forecast
Table Algeria – Gross Domestic Product and Forecast
Table Algeria Cooking and Edible Oils Market: Spend as a Proportion of GDP (%)
Table Algeria Cooking and Edible Oils Market: Consumption per Capita (Population)
Companies Mentioned
Cevital SPA
COGRAL SPA
Farines pour l’Industrie et l’Agro-Industrie Sarl
groupe Ifri
Labelle Group
SAOUDI OLIVE (Ithri Olive)
Savola Group
SNC KHODJA ET CIE
Societe Oleicole d’Algerie Spa (SOA)
$425.0
What's Inside?
→ Market Estimates, Forecasts & Historical Data
→ Critical Performance Data and Rankings
→ Emerging Trends, Market Changes
→ PDF Report and Excel Datasheet
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