Summary

The cheese market in Japan was around 360 thousand tons in 2019, reached 361 thousand tons in 2020 (an increase of 0.2% year-on-year), according to StrategyHelix.

This 2nd edition of Cheese Market in Japan includes following information:
Market Overview: Consumption, Grow Rate, CAGR
Type: Natural Cheese, Processed Cheese
Competitors: Megmilk Snow Brand Co., Ltd., Rokko Butter Co., Ltd., The Kraft Heinz Company, Meiji Co., Ltd., Others
Years Considered: this database covers the period 2010-2020

Order Processing

After you have placed your order and your payment has been authorized, the database download link will be emailed to you instantly. Please note that the database is supplied in an Excel spreadsheet.

StrategyHelix’ data is protected by copyright and cannot be supplied to any third party.

About DataPass

StrategyHelix DataPass produces a series of directories and databases on industries, economies and consumers in Western and Central Europe, North and South America, Asia Pacific, the Middle East and Africa. DataPass aims at helping our clients analyze market context and identify future trends.