Descrição

Prebiotic ingredients include inulin, fructo-oligosaccharides, galacto-oligosaccharides, mannan-oligosaccharides, and polydextrose which are used in a wide range of beverages as they have multifunctional properties that most importantly enhance digestive health. The global prebiotic ingredients market is set to grow by US$ 1 bilhão durante 2021-2027, crescendo a uma taxa composta de crescimento anual (CAGR) de 6.3% durante o período de previsão, de acordo com a empresa de dados e análise StrategyHelix. Increasing demand for prebiotics from fortified food and beverages, and dietary supplements, growing inclination toward prebiotics and synbiotics products across the world, increase in consumer awareness about health benefits of prebiotics are expected to boost the market growth in the coming years.

O relatório fornece dados atualizados sobre o tamanho do mercado para o período 2017-2020 e previsão para 2027 covering key market aspects like sales value for prebiotic ingredients. The global prebiotic ingredients market is segmented on the basis of product, usuário final, region. Por produto, it is categorized into fructo-oligosaccharides (FOS), inulin, galacto-oligosaccharide (GOS), e outros. The inulin segment held the largest market share in 2020. Por usuário final, the prebiotic ingredients market is divided into Infant nutrition, food & beverages, dietary supplements, animal feeds, e outros. Based on region, the prebiotic ingredients market is divided into North America, Ásia-Pacífico, Europa, MEA, and Latin America.

The report has profiled some of the key players of the market such as BENEO GmbH, Cosucra Groupe Warcoing SA, Fenchem Biotek Ltd., Futaste Co. Ltda., Ingredion Incorporated, Ningbo J&S Botanics Inc., Nissin Sugar Co. Ltda., Promovita Ingredients Ltd. (Dairy Crest Ltd.), Qingdao CBH Co. Ltda., Royal FrieslandCampina N.V., Sensus B.V. (Royal Cosun), Yakult Honsha Co. Ltda..

O relatório é um recurso inestimável para empresas e organizações ativas neste setor. It provides a cohesive picture of the prebiotic ingredients market to help drive informed decision making for industry executives, decisores políticos, acadêmico, e analistas.

Escopo do relatório

produtos: fructo-oligosaccharides (FOS), inulin, galacto-oligosaccharide (GOS), e outros
Usuário final: Infant nutrition, food & beverages, dietary supplements, animal feeds, e outros
Região: América do Norte, Ásia-Pacífico, Europa, MEA, and Latin America
Anos considerados: este relatório cobre o período 2017 para 2027

Principais benefícios para as partes interessadas

Get a comprehensive picture of the global prebiotic ingredients market
Identifique setores de crescimento e tendências para investimento
Understand what the future of the global prebiotic ingredients market looks like
Identifique o cenário competitivo e a janela de oportunidade

Índice

1. Definição de mercado
2. Metodologia de Pesquisa
3. Dados de mercado & Panorama
3.1 Valor de mercado
3.2 Previsão de valor de mercado
4. Prebiotic Ingredients Market by Product
4.1 Fructo-Oligosaccharides (Fos)
4.2 Inulin
4.3 Galacto-Oligosaccharide (Gos)
4.4 Outros
5. Prebiotic Ingredients Market by End User
5.1 Infant Nutrition
5.2 Food & Beverages
5.3 Dietary Supplements
5.4 Animal Feeds
5.5 Outros
6. Prebiotic Ingredients Market by Region
6.1 América do Norte
6.2 Ásia-Pacífico
6.3 Europa
6.4 Mea
6.5 América latina
7. Perfis de empresa
7.1 BENEO GmbH
7.2 Cosucra Groupe Warcoing SA
7.3 Fenchem Biotek Ltd.
7.4 Futaste Co., Ltda.
7.5 Ingredion Incorporated
7.6 Ningbo J&S Botanics Inc.
7.7 Nissin Sugar Co., Ltda.
7.8 Promovita Ingredients Ltd. (Dairy Crest Ltd.)
7.9 Qingdao CBH Co., Ltda.
7.10 Royal FrieslandCampina N.V.
7.11 Sensus B.V. (Royal Cosun)
7.12 Yakult Honsha Co., Ltda.
8. Apêndice
8.1 Sobre StrategyHelix
8.2 Isenção de responsabilidade