Panoramica di mercato

The ice cream market in Argentina is likely to register a CAGR of over 22.8% with an incremental growth of USD 986.3 million during the forecast period 2024-2029. The increase in per capita income has directly impacted consumer spending on non-essential items such as ice cream. Economic stability encourages discretionary spending among consumers. Inoltre, ice cream brands have significantly enhanced product visibility and consumer interest through active marketing and promotional activities. Leading brands have invested substantial funds in marketing efforts, including digital campaigns, influencer collaborations, and community engagement events, which are particularly effective in attracting younger consumers.

The report provides a comprehensive overview of the Argentina ice cream industry, coprendo uno studio dei principali attori che operano sul mercato. Include un'analisi dei segmenti e sottosegmenti di mercato, taking into consideration factors such as type, product type, ingredient, e canale di distribuzione. Esaminando questi aspetti, the report offers valuable insights into the potential of the ice cream industry. Inoltre, il rapporto presenta informazioni statistiche, compresa la dimensione del mercato, quota di mercato, tasso di crescita, and forecasts specifically tailored to the ice cream industry. Questa analisi basata sui dati fornisce ai professionisti del settore le informazioni necessarie per valutare l’attuale panorama del mercato, prendere decisioni ben informate, e identificare opportunità di crescita nel settore.

Segmentazione del mercato

The ice cream market in Argentina is segmented as below:
Type: dairy ice cream, water ice cream, e altri (plant based ice cream)
Tipologia di prodotto: impulse ice creams, take home ice creams, frozen yogurt, e altri
Ingredient: fats and oils, milk, sweeteners, e altri
Canale di distribuzione: foodservice channels, convenience and forecourt stores, supermercati e ipermercati, small grocery stores, e-commerce, e altri

The Argentina ice cream market is segmented on the basis of type, product type, ingredient, e canale di distribuzione. On the basis of type, the ice cream market in Argentina has been segmented into dairy ice cream, water ice cream, e altri (plant based ice cream). Per tipo di prodotto, the ice cream market in Argentina has been segmented into impulse ice creams, take home ice creams, frozen yogurt, e altri. Based on ingredient, the ice cream market in Argentina is categorized into fats and oils, milk, sweeteners, e altri. Sulla base del canale di distribuzione, the ice cream market in Argentina has been segmented into foodservice channels, convenience and forecourt stores, supermercati e ipermercati, small grocery stores, e-commerce, e altri.

Panorama competitivo

The Argentina ice cream market is highly competitive. The key players in the ice cream market include The NotCompany Inc., Nestle S.A., MontHelado S.A., Ice Cream S.R.L., Gruppe Heinlein GmbH, Grupo Arcor S.A., Freddo S.A.

The report is an indispensable tool for companies and organizations operating in the ice cream industry. Offre una panoramica completa del mercato, responsabilizzare i dirigenti del settore, decisori politici, accademici, e gli analisti per prendere decisioni ben informate. Il rapporto fornisce preziosi spunti e analisi, presenting a cohesive and detailed perspective on the ice cream market.

Perché acquistare questo rapporto?

Provide statistical data or estimations for the Argentina ice cream market
Formulare strategie regionali e determinare le priorità strategiche sulla base dell'analisi dei dati locali
Gain a comprehensive understanding of the ice cream market in Argentina
Identificare opportunità di investimento promettenti individuando i settori in crescita e le tendenze emergenti
Understand what the future of the ice cream market in Argentina looks like
Analizzare il panorama competitivo e identificare il timing ottimale per cogliere le opportunità

Sommario

SOMMARIO
FIGURE E TABELLE
1. Ambito e metodologia
1.1 Risultati chiave
1.2 Ambito del rapporto
1.3 Metodologia di ricerca
2. Panoramica di mercato
3. Argentina Ice Cream Market – Type Analysis
3.1 Dairy ice cream
3.2 Water ice cream
3.3 Altri (plant based ice cream)
4. Argentina Ice Cream Market – Analisi del tipo di prodotto
4.1 Impulse ice creams
4.2 Take home ice creams
4.3 Frozen yogurt
4.4 Altri
5. Argentina Ice Cream Market – Ingredient Analysis
5.1 Fats and oils
5.2 Milk
5.3 Sweeteners
5.4 Altri
6. Argentina Ice Cream Market – Analisi dei canali di distribuzione
6.1 Foodservice channels
6.2 Convenience and forecourt stores
6.3 Supermercati e ipermercati
6.4 Small grocery stores
6.5 E-commerce
6.6 Altri
7. Profili aziendali
7.1 The NotCompany, Inc.
7.2 Nestlé SA.
7.3 MontHelado S.A.
7.4 Ice Cream S.R.L.
7.5 Gruppe Heinlein GmbH
7.6 Grupo Arcor S.A.
7.7 Freddo S.A.
DISCLAIMER

Aziende menzionate

The NotCompany, Inc.
Nestlé SA.
MontHelado S.A.
Ice Cream S.R.L.
Gruppe Heinlein GmbH
Grupo Arcor S.A.
Freddo S.A.