Descrizione

Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other sensory qualities. There are thousands of ingredients used to make foods. They may include food colorings, flavor enhancers or a range of preservatives. The global food additives market in terms of revenue is set to grow by US$ 15 miliardi durante 2021-2027, crescendo ad un tasso di crescita annuale composto (CAGR) Di 4.6% durante il periodo di previsione, secondo la società di dati e analisi StrategyHelix.

Il rapporto fornisce dati aggiornati sulle dimensioni del mercato per il periodo 2017-2020 e previsione a 2027 covering key market aspects like sales value for food additives. The global food additives market is segmented on the basis of product, tipo, applicazione, e regione. Per prodotto, it is categorized into acidulants, colorants, fat substitutes, flavors & enhancers, formulation aids, preservatives, processing aids, sweeteners, e altri. Per tipo, the food additives market is divided into natural, and synthetic. Based on application, the food additives market is divided into bakery & confectionery, beverages, dairy products, meat & seafood, convenience foods, e altri.

The report has profiled some of the key players of the market such as ABF Ingredients Limited, Ajinomoto Co. Inc, Archer-Daniels-Midland Company, Ashland Global Holdings Inc., BASF SE, Cargill Inc., Celanese Corporation, Corbion N.V., Koninklijke DSM N.V..

Il rapporto è una risorsa inestimabile per le aziende e le organizzazioni attive in questo settore. It provides a cohesive picture of the food additives market to help drive informed decision making for industry executives, decisori politici, accademico, e analisti.

Ambito del rapporto

Prodotto: acidulants, colorants, fat substitutes, flavors & enhancers, formulation aids, preservatives, processing aids, sweeteners, e altri
Tipo: natural, and synthetic
Applicazione: bakery & confectionery, beverages, dairy products, meat & seafood, convenience foods, e altri
Regione: Nord America, Asia Pacifico, Europa, and Rest of the World (ROW)
Anni considerati: la presente relazione copre il periodo 2017 A 2027

Principali vantaggi per gli stakeholder

Get a comprehensive picture of the global food additives market
Identificare le strategie regionali e le priorità strategiche sulla base di dati e analisi locali
Individuare i settori in crescita e le tendenze per gli investimenti
Understand what the future of the global food additives market looks like
Identificare il panorama competitivo e la finestra di opportunità

Sommario

1. Definizione del mercato
2. Metodologia di ricerca
3. Dati di mercato & Veduta
3.1 Valore di mercato
3.2 Previsione del valore di mercato
4. Food Additives Market by Product
4.1 Acidulants
4.2 Colorants
4.3 Fat Substitutes
4.4 Flavors & Enhancers
4.5 Formulation Aids
4.6 Preservatives
4.7 Processing Aids
4.8 Sweeteners
4.9 Altri
5. Food Additives Market by Type
5.1 Natural
5.2 Synthetic
6. Food Additives Market by Application
6.1 Bakery & Confetteria
6.2 Beverages
6.3 Dairy Products
6.4 Meat & Seafood
6.5 Convenience Foods
6.6 Altri
7. Food Additives Market by Region
7.1 Nord America
7.2 Asia Pacifico
7.3 Europa
7.4 Rest Of The World (Row)
8. Profili aziendali
8.1 ABF Ingredients Limited
8.2 Ajinomoto Co., Inc
8.3 Archer-Daniels-Midland Company
8.4 Ashland Global Holdings Inc.
8.5 BASF SE
8.6 Cargill Inc.
8.7 Celanese Corporation
8.8 Corbion N.V.
8.9 Koninklijke DSM N.V.
9. Appendice
9.1 Informazioni su StrategyHelix
9.2 Disclaimer