Global Microbiological Culture Market 2022
- Markverslag
- ID: HB25252G
- Afleweringstyd: 1 Werksdag
- Merk: Microbiological Culture
Beskrywing
According to a report by StrategyHelix, the global microbiological culture market is set to increase by US$ 560.7 miljoen tydens 2022-2028, growing at a CAGR of 4.2% gedurende die voorspellingsperiode.
Die verslag verskaf up-to-date markgrootte data vir tydperk 2018-2021 en voorspel tot 2028 covering key market aspects like sales value for microbiological culture. The global microbiological culture market is segmented on the basis of product, aansoek, en streek. Op grond van produk, the global microbiological culture market has been segmented into starter cultures, adjunct and aroma cultures, probiotics. The starter cultures segment held the largest revenue share in 2021. Deur aansoek, the global microbiological culture market has been segmented into beverages, dairy products, food, fruits and vegetables, ander. Onder hierdie, the dairy products segment was accounted for the highest revenue generator in 2021. Geografies, the global microbiological culture market is segmented into North America, Europa, Asia-Pacific, MEA (Midde-Ooste en Afrika), Latyns-Amerika. Europe captured the largest share of the market in 2021.
The leading players in the microbiological culture market include Chr Hansen Holding A/S, DuPont de Nemours Inc., Givaudan S.A. (Naturex S.A.), Ingredion Incorporated, Kerry Group plc, Koninklijke DSM N.V. Competitive landscape gives a description of the competitive nature of the global microbiological culture market and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
Die verslag is 'n waardevolle hulpbron vir maatskappye en organisasies wat in hierdie bedryf aktief is. It provides a cohesive picture of the microbiological culture market to help drive informed decision making for industry executives, beleidmakers, akademies, en ontleders.
Verslag Omvang
Produk: starter cultures, adjunct and aroma cultures, probiotics
Toepassing: beverages, dairy products, food, fruits and vegetables, ander
Streek: Noord-Amerika, Europa, Asia-Pacific, MEA (Midde-Ooste en Afrika), Latyns-Amerika
Jare oorweeg: hierdie verslag dek die tydperk 2018 aan 2028
Company mentioned: Chr Hansen Holding A/S, DuPont de Nemours Inc., Givaudan S.A. (Naturex S.A.), Ingredion Incorporated, Kerry Group plc, Koninklijke DSM N.V.
Sleutelvoordele vir belanghebbendes
– Get a comprehensive picture of the global microbiological culture market
– Bepaal groeisektore en -neigings vir belegging
INHOUDSOPGAWE
Deel 1. Inleiding
– Omvang van die studie
– Studietydperk
– Geografiese omvang
– Navorsingsmetodologie
Deel 2. Microbiological culture market overview
Deel 3. Market breakdown by product
– Starter cultures
– Adjunct and aroma cultures
– Probiotics
Deel 4. Markverdeling volgens toepassing
– Beverages
– Dairy products
– Food
– Fruits and vegetables
– Ander
Deel 5. Market breakdown by region
– Noord-Amerika
– Europa
– Asia-Pacific
– MEA (Midde-Ooste en Afrika)
– Latyns-Amerika
Deel 6. Sleutel maatskappye
– Chr Hansen Holding A/S
– DuPont de Nemours, Inc.
– Givaudan S.A. (Naturex S.A.)
– Ingredion Incorporated
– Kerry Group plc
– Koninklijke DSM N.V.
Oor StrategyHelix
Vrywaring
USD 450