Market Overview

According to the latest research, the cooking and edible oils market in Vietnam is poised to grow by USD 2.4 billion during 2024-2029, progressing at a CAGR of 9% during the forecast period. Increased economic prosperity in Vietnam is enabling consumers to spend more on higher-quality food products, including diverse cooking oils. Urbanization accelerates this trend by shifting dietary patterns and increasing the demand for convenient, ready-to-use cooking solutions. Moreover, advancements in retail and distribution infrastructure are enhancing market accessibility, making a wide range of cooking oils more available to a growing urban population and contributing to overall market expansion.

The report provides a comprehensive overview of the Vietnam cooking and edible oils industry, covering a study of the key players operating in the market. It includes an analysis of market segments and sub-segments, taking into consideration factors such as product, packaging type, and distribution channel. By examining these aspects, the report offers valuable insights into the potential of the cooking and edible oils industry. Moreover, the report presents statistical information, including market size, market share, growth rate, and forecasts specifically tailored to the cooking and edible oils industry. This data-driven analysis equips industry professionals with the necessary information to assess the current market landscape, make well-informed decisions, and identify growth opportunities within the sector.

Market Segmentation

The cooking and edible oils market in Vietnam is segmented as below:
Product: olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soy oil, sunflower oil, and others
Packaging type: glass bottles, metal containers, and plastic bottles
Distribution channel: convenience stores, supermarkets and hypermarkets, small grocery stores, health and beauty stores, e-commerce, and others

The Vietnam cooking and edible oils market is segmented on the basis of product, packaging type, and distribution channel. Based on product, the cooking and edible oils market in Vietnam is categorized into olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soy oil, sunflower oil, and others. On the basis of packaging type, the cooking and edible oils market in Vietnam has been segmented into glass bottles, metal containers, and plastic bottles. By distribution channel, the cooking and edible oils market in Vietnam has been segmented into convenience stores, supermarkets and hypermarkets, small grocery stores, health and beauty stores, e-commerce, and others.

Competitive Landscape

The cooking and edible oils market is dominated by key players, which are An Long Food Joint Stock Company, Angel Camacho Alimentacion S.L., KIDO Corporation, National Company For Vegetable Oil Aromas And Cosmetics Of Vietnam (Vocarimex), Wilmar International Ltd.

The report is an indispensable tool for companies and organizations operating in the cooking and edible oils industry. It offers a comprehensive overview of the market, empowering industry executives, policy makers, academics, and analysts to make well-informed decisions. The report provides valuable insights and analysis, presenting a cohesive and detailed perspective on the cooking and edible oils market.

Why Buy This Report?

Provide statistical data or estimations for the Vietnam cooking and edible oils market
Formulate regional strategies and determine strategic priorities based on local data analysis
Gain a comprehensive understanding of the cooking and edible oils market in Vietnam
Identify promising investment opportunities by pinpointing growth sectors and emerging trends
Understand what the future of the cooking and edible oils market in Vietnam looks like
Analyze the competitive landscape and identify the optimal timing for seizing opportunities

Table of Contents

TABLE OF CONTENTS
FIGURES AND TABLES
1. Scope and Methodology
1.1 Key Findings
1.2 Report Scope
1.3 Research Methodology
2. Market Overview
3. Vietnam Cooking and Edible Oils Market – Product Analysis
3.1 Olive oil
3.2 Corn oil (maize oil)
3.3 Palm oil
3.4 Rapeseed oil (canola oil)
3.5 Soy oil
3.6 Sunflower oil
3.7 Others
4. Vietnam Cooking and Edible Oils Market – Packaging Type Analysis
4.1 Glass bottles
4.2 Metal containers
4.3 Plastic bottles
5. Vietnam Cooking and Edible Oils Market – Distribution Channel Analysis
5.1 Convenience stores
5.2 Supermarkets and hypermarkets
5.3 Small grocery stores
5.4 Health and beauty stores
5.5 E-commerce
5.6 Others
6. Company Profiles
6.1 An Long Food Joint Stock Company
6.2 Angel Camacho Alimentacion, S.L.
6.3 KIDO Corporation
6.4 National Company For Vegetable Oil Aromas And Cosmetics Of Vietnam (Vocarimex)
6.5 Wilmar International Ltd
DISCLAIMER

Companies Mentioned

An Long Food Joint Stock Company
Angel Camacho Alimentacion, S.L.
KIDO Corporation
National Company For Vegetable Oil Aromas And Cosmetics Of Vietnam (Vocarimex)
Wilmar International Ltd