Ireland Cooking and Edible Oils Market 2025

The Ireland cooking and edible oils market is expected to see a slight increase of USD 57.1 million, translating to a CAGR of about 4.4% from 2025 to 2030. Ireland’s cooking and edible oils market reflects a transformation from traditional starchy and meat-heavy dishes toward a more health-aware and diversified dietary model. As Irish consumers increasingly embrace plant-forward eating, oils are assuming a broader role in meal preparation, from dressings and marinades to light sautéing. This shift aligns with a broader movement toward culinary exploration, with households incorporating international dishes that require a wider range of cooking methods and oil use.

Population demographics have also shifted the demand curve. A growing proportion of younger, urbanized consumers—particularly in Dublin and Cork—are driving premiumization in the category, favoring oils with perceived health benefits and clean labels. Simultaneously, the increase in single-person households and dual-income families has boosted the consumption of pre-prepared and easy-cook meals, many of which rely on cooking oils as core ingredients. With the foodservice sector rebounding strongly, especially in hospitality and casual dining, the overall market remains well-supported by both domestic consumption and tourism-driven demand.

Providing a strategic perspective on the Ireland cooking and edible oils market, this report analyzes historical trends from 2020 to 2024 and forecasts market developments through 2030. It delves into market size, growth rates, and segment-level insights, uncovering the forces shaping the industry’s future. By examining product, packaging type and distribution channel, the report delivers a robust framework for understanding market dynamics and identifying pathways for growth.

Market Segmentation

The Ireland cooking and edible oils market is classified into the following segments:
Product: olive oil, corn oil (maize oil), rapeseed oil (canola oil), sunflower oil, others
Packaging type: glass bottles, metal containers, plastic bottles
Distribution channel: convenience stores, discounters, e-commerce, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, others

In Ireland, the cooking and edible oils market is segmented by product, packaging type and distribution channel. The market is classified by product into olive oil, corn oil (maize oil), rapeseed oil (canola oil), sunflower oil, and others. Packaging type segments encompass glass bottles, metal containers, and plastic bottles. Distribution channel segmentation comprises convenience stores, discounters, e-commerce, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, and others.

Competitive Landscape

Within the competitive landscape, significant companies profiled in the report include Boyne Valley Unlimited Company, Bright Food (Group) Co. Ltd., Cargill Incorporated, Donegal Rapeseed Company Ltd., Flora Food Group B.V., Frontier Foods Limited, Mitsubishi Corporation, Monini S.p.A., Napolina Ltd, National Organic Products Ltd., Newgrange Gold Ltd., Saputo Inc., SHS Group Limited, Valeo Foods Ltd. and Wicklow Rapeseed Oil Ltd.

This analysis offers a comprehensive overview of the main players in the cooking and edible oils market, evaluating their performance trends from 2020 to 2024. Key findings illustrate shifts in market share, identifying both dominant firms and rising competitors.

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Table of Contents

TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Ireland Cooking and Edible Oils Market – Product Analysis
Ireland Cooking and Edible Oils Market – Packaging Type Analysis
Ireland Cooking and Edible Oils Market – Distribution Channel Analysis
Company Shares Analysis
Boyne Valley Unlimited Company
Bright Food (Group) Co., Ltd.
Cargill, Incorporated
Donegal Rapeseed Company Ltd.
Flora Food Group B.V.
Frontier Foods Limited
Mitsubishi Corporation
Monini S.p.A.
Napolina Ltd
…
Macroeconomic Data and Forecast
Research Methodology
Disclaimer

FIGURES AND TABLES
Table Ireland Cooking and Edible Oils Market 2020-2030
Chart Ireland Cooking and Edible Oils Market, Net Growth, 2020-2030
Chart Ireland Cooking and Edible Oils Market, Growth Rates, 2020-2030
Table Ireland Cooking and Edible Oils Market by Product, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Product, CAGR Historic and Forecast, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Product, 2020-2030
Table Ireland Cooking and Edible Oils Market by Packaging Type, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Packaging Type, CAGR Historic and Forecast, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Packaging Type, 2020-2030
Table Ireland Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Ireland Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Ireland Cooking and Edible Oils Market Share (%), by Companies, 2020-2024
Chart Ireland Cooking and Edible Oils Market, by Companies, 2024
Table Ireland Cooking and Edible Oils Market Share (%), by Brands, 2020-2024
Chart Ireland Cooking and Edible Oils Market, by Brands, 2024
Table Ireland – Population (Millions) and Forecast
Table Ireland – Consumer Price Index (CPI) and Forecast
Table Ireland – Gross Domestic Product and Forecast
Table Ireland Cooking and Edible Oils Market: Spend as a Proportion of GDP (%)
Table Ireland Cooking and Edible Oils Market: Consumption per Capita (Population)

Companies Mentioned

Boyne Valley Unlimited Company
Bright Food (Group) Co., Ltd.
Cargill, Incorporated
Donegal Rapeseed Company Ltd.
Flora Food Group B.V.
Frontier Foods Limited
Mitsubishi Corporation
Monini S.p.A.
Napolina Ltd
National Organic Products Ltd.
Newgrange Gold Ltd.
Saputo Inc.
SHS Group Limited
Valeo Foods Ltd.
Wicklow Rapeseed Oil Ltd.